Spicy Harissa meze, made form a mix of chillies & red peppers blended with extra virgin olive oil and garlic – use as a dip, add to sauces & marinades, or to coat meat or vegetables for barbecue and roasting.
Perfect for lovers of anything spicy & vegan friendly.
Ingredients;
Red Chilli Peppers (24%), Roasted Red Peppers (20%), Pickled Red Peppers (20%), Water, Sunflower Oil, Dried Garlic, Sugar, Extra Virgin Olive Oil, Sea Salt, Corn Starch, Hot Red Pepper Powder, Mustard Powder, Spices, Acidity Regulators (Citric Acid, Lactic Acid), Wine Vinegar, Antioxidant (Ascorbic Acid).
Allergens;
Mustard
Dietary;
- Suitable for Vegetarians
- Suitable for Vegans
- Gluten Free
- Lactose Free
- Egg Free
- Wheat and Derivate Free
Storage:
Keep refrigerated. Once opened use within one week.
Store in a cool dry place.
Nutritional Information
|
Nutritional Data
|
Per 100g
|
|
Energy KJ
|
493KJ
|
|
Energy Kcal
|
119Kcal
|
|
Fat
|
8.5g
|
|
of which saturates
|
2.1g
|
|
of which monounsaturates
|
3.6g
|
|
of which polyunsaturates
|
2.4g
|
|
Carbohydrate*
|
8.1g
|
|
of which sugars
|
4.3g
|
|
Fibre
|
1.9g
|
|
Protein
|
1.5g
|
|
Salt
|
1.14g
|
