A Dry Cured Pork Sausage Seasoned with Paprika and GarlicThis chorizo only uses Spanish ingredients to deliver a rich meaty flavour with a spicy kick from the paprika Have one to hand when you are cooking to bring out the rich spicy Paprika to add colour or spice to a dish. For a tapas style quick meal, use in an omelette or salad, or just eat it on its own!
Ingredients:
Pork, Paprika (2.5%), Salt, Garlic, Preservatives: Sodium Nitrite, Potassium Nitrate, Antioxidant: Rosemary Extract, Prepared with 155g of Pork per 100g of product
